Why Don’t Vegans Eat Eggs

why don't vegans eat eggs
Why don’t you eat meat?

I’ve been a vegetarian since my early 20′s I’m 52yo now. I stopped eating meat mostly because I never liked the taste. I’m all for the humane treatment of animals, but I don’t believe that they should have equil rights with people. I follow a mostly vegan diet, but like eggs and some dairy from time to time.

Because i stopped eating meat when i was 5 years old. I couldn’t bear eating it once i realized that it was a dead animal. Like when you’re little, sometimes you don’t draw the conclusion that Beef is Cow and Pork is pig, because they sound like a completely different thing, so once my mom explained it to me, i didn’t want to eat it anymore. They thought i’d grow out of it, cause a lot of little kids don’t stick with things for long, but surprisingly i did (stick with it). And i’ve grown up not eating it, and i don’t plan on starting. But i have nothing against people who do, the rest of my family have meat at almost every meal. But honestly, i feel a little sick when i watch people eat it..
But i’m proud of myself for being one. I love animals and i wouldn’t feel right knowing i was eating their cousins, haha.

12 Ham ‘N’ Eggs



Nong Shim Bowl Noodle, Kimchi, 3.03-Ounce Bowls (Pack of 12)


Nong Shim Bowl Noodle, Kimchi, 3.03-Ounce Bowls (Pack of 12)


$14.28


With this kimchi-flavored, Korean-style ramen from Nong Shim, you don’t have to sacrifice taste for speed. The soup offers a fresh, spicy flavor and features fried kimchi to reproduce the taste of authentic kimchi stew. Other tasty ingredients include high-grade noodles, mogi mushrooms, and pak choi. Preparing the soup is easy. Simply open the lid partway, add the soup base, add boiling water, an…

Allergy Cooking with Ease: The No Wheat, Milk, Eggs, Corn, Soy, Yeast, Sugar, Grain, and Gluten Cookbook


Allergy Cooking with Ease: The No Wheat, Milk, Eggs, Corn, Soy, Yeast, Sugar, Grain, and Gluten Cookbook


$14.95


Over 200 family-tested recipes designed to meet many types of dietary needs….


You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

Comments are closed.